Tag Archives: beach book

Book Review: Reading between the Wines; by Terry Theise

Out of all of the wine books that I have reviewed so far (which, to be honest, isn’t that many yet), Reading between the Wines by Terry Theise has to be my favorite.  Typically when I’m reading through a book that I’ve slated to review (and yes, I read every single page of every book that I review), I either use a highlighter or “dog ear” a page when I’ve stumbled across something particularly noteworthy or something I’d like to mention in the review.  When reading through Reading between the Wines, I literally dog eared every other page in all of its 183 pages.

Photo credit: http://www.ucpress.edu/img/covers/isbn13/9780520265332.jpg

Photo credit: http://www.ucpress.edu/img/covers/isbn13/9780520265332.jpg

Reading between the Wines by Terry Theise is a wonderfully well-written work of art that gifted me with a smile from the moment I opened the cover to when I put it down for the night.  Theise intermingles intelligent prose on wine and side-splitting humor in a way that has one not only learning great knowledge from a seasoned importer but also trying not to make oneself look crazy when one has burst out laughing while laying on a crowded beach next to complete strangers catching some rays (I may or may not be speaking from experience).

“Don’t worry what you are ‘supposed’ to feel [about wine]…Just daydream and release your imagination.  Believe me, it’s more fun than trying to grab a wine, to nail the poor bastard, to dissect it in order to show how cool your palate is. What a pitiable waste!  It’s like ignoring a rainbow so you can balance your checkbook.

In Reading between the Wines, Terry Theise discusses “befriending your palate” in the first chapter and seamlessly moves into focusing on what he believes matters in regards to tasting and enjoying wine and what doesn’t. He stresses the importance of tasting the wine and listening what speaks to you and not what you think you’re supposed to taste.  Further on into the book, Theise discusses the concept of quality, and questions what do they mean exactly when they say this is a quality wine (and be they, I mean the “wine experts”)?

“…there are occasions when something more pagan is called for, and that’s when I summon my guiltiest of wine pleasures: Scheurebe. Scheurebe, often shortened to ‘Scheu’, is Riesling just after is read the Kama Sutra.  Put another way, Scheu is what Riesling would be if Riesling were a transvestite. If Riesling expresses all that is Noble and Good, Scheu offers all that is Dirty and Fun. It is Riesling’s evil, horny twin.”

The Academic Wino enjoying Reading between the Wines on a sunny beach in Mexico!

The Academic Wino enjoying Reading between the Wines on a sunny beach in Mexico!

Even further into the book, Theise takes us along with him on his many journeys to his clients in Germany and Austria, and really shows us his stuff when he starts talking about his favorite wines: Riesling and when in a particularly playful mood, Scheurebe.  Theise goes on for several splendidly descriptive pages about Reisling as well as Scheurebe: why he loves them as well as their viticultural and vinicultural characteristics, qualities, and quirks.  Of course, Theise knows more about wine than just these two grapes/wines, and beautifully expresses his knowledge of wine throughout the course of the book.

One final notable part of Reading between the Wines comes when he’s discussing the point system.  Though at times Theise respectfully disagrees with the whole 100 point system made famous by Robert Parker, he expresses great respect and esteem for Mr. Parker and how perhaps his scoring system perfectly illustrates Mr. Parker’s personal taste preferences for wines.  Of course, Theise discusses how complex wine is in regards to personal preferences, and also how incredibly difficult it is to put a score on a wine that while you may not be able to appropriately express what flavor nuances are present, it moves you so much that you are brought to tears.

There is so much more to this book that I can even begin to fathom summing up in one short blog post.  I highly recommend purchasing Reading between the Wines by Terry Theise and adding it to your wine book library.  If you want to feel the true beauty and mystery that is wine, while at the same time getting in some great laughs fueled by smart humor, I recommend you order this book today by clicking the image below!

 

 

Book Review: Desert Island Wine by Miles Lambert-Gocs

If you are an author and would like to have your book reviewed on this blog, please email Becca at becca@academicwino.com/.  I’m interested in all genres of books, however with the one stipulation that they be tied to wine in some way, shape, or form. 

Desert Island Wineby Miles Lambert-Gócs is not your typical wine book.  This is not the kind of book where you should sit down and read from the beginning to the end.  In fact, Lambert-Gócs encouraged me to read Chapter 1 first, then skip to Chapter 28, then read in whatever order I’d like.  To be completely honest, I had a little trouble doing this, since I prefer to read things in order.

The book is a collection of 28 short stories, if you will, that are humorous in nature, and are designed to be picked up and read when the mood for something not so serious and related to wine.  From an entertaining CNN interview with the god of wine, Dionysus, to a “recently discovered, previously unknown dialogue of Plato, this book is sure to humor both wine experts and wine novices, alike.  However, I must warn you, if you’re not up to snuff on your Greek mythology, you may be a bit lost at first.  I suggest if you run into a name you’re not familiar with, quickly look it up, or else some of the subtle humor may be lost on you (I can tell you from experience).

The fictional stories contained within the book are all over the map (on purpose), so reading with the intent of flowing from one chapter to another isn’t going to work for you.  One chapter will be discussing the “dark side of wine complexity”, then jump straight into the obituary of a “non-conformist wine pundit”, only to be immediately followed by mid-21st century news reports covering 21st century neo-prohibitionism.

One of my personal favorite chapters in the book came near the end with Chapter 27: Wine’s Eye View.  This silly chapter gives a laugh-out-loud commentary of the life of a wine bottle in the cellar of a wine shop, and what is going through its “mind” during a tasting.  The bottle appears to become increasing irritated with the decision to pull it up from the cellar for a tasting and at one point says;

“You’d better lap me up.  And make the most of me, too, while you’re at it.  You could at least pretend you are capable of enjoying me.  No wonder you don’t get any dates and end up spending Friday nights in mortuaries like this.”

The bonus 29th chapter gives a nonfictional account of the Greek origins of Cabernet Sauvignon, with great detail focused on the grape of which this variety was descended.

The Table of Contents is helpful in that it gives a short description of each chapter listed, which is very helpful in pinpointing the reader to the best chapter for his or her mood that particular moment.

Overall, this is a great entertaining little book for those that enjoy reading a short story here and there.  If you’re looking for a one-story sort of novel, this isn’t the right book for you.  

If you enjoy wine, and you enjoy short stories and anecdotes, I recommend picking up a copy of Desert Island Wine by Miles Lambert-Gócs today, which you may do by clicking on the image you see below.

A big “thank you” goes out to the author,  Miles Lambert-Gócs, for sending me a copy of this book to read and to keep for my personal collection.