Tag: resveratrol

Red Wine: The New Midol?

Sticking with the theme of women’s health for the week, today’s post reviews an article that was recently published in the journal, Endocrinology, by a group of researchers in China led by Shih-Min Hsia.  Using a rat model, the group…

Break out the Bubbly!: Moderate Champagne consumption is linked to improved cardiovascular health.

Since this is my first discussion of a peer-reviewed journal article for The Academic Wino, I thought I’d celebrate by breaking out the bubbly! Today’s discussion is on a study by David Vauzour et al, from the University of Reading,…