by Becca • • Comments Off on FIELD TRIPS: EXPLORING DO MONTSANT IN SPAIN – My latest piece for The Alcohol Professor
Disclosure: The author was invited to a paid press trip to DO Montsant in Spain. The contents of this article were not influenced by DO Montsant. Despite being a relatively young appellation, the area of DO Montsant has been involved in winemaking…
This week I’d like to share with you my first piece for Spirited Magazine. In the piece, I explore advancements in yeast DNA technology and how synthetic yeast research might one day influence how wine is made. Below is the…
It’s very difficult, if not impossible, for one single person to thoroughly review every single piece of peer reviewed literature related to wine that is published every day. This Wine Literature Review Lightning Round series presents three new papers (within the past year or…