Historically, there are many winemaking practices that may or may not exactly be backed-up scientifically. Today’s article examines one of those practices/theories: that small grapes produce better red wines. The thought process behind this idea is that smaller grapes may…
Category: Viticulture
Impact of Organic Viticulture Management Practices On Wild Bee Biodiversity
How Herbicides are Developed for Vineyards – A Guest Post by Jolene Unland
The following is a guest post by Jolene Unland. Jolene Unland is an agricultural scientist, originally from Kansas now living in Durham, North Carolina. Jolene has spent the past 20 years working in agriculture research and development. As grapes are…